In this class, Professor Marcella Campos addresses the main gastrointestinal symptoms associated with cancer treatment and discusses how fiber can act as an ally in the clinical management of these effects. The different types of fiber, indications, doses, and times of use are presented, in addition to practical application illustrated by a case report.
The importance of fiber in the nutritional management of cancer patients
January 19, 2026
In this video, Professor Marcella Campos shares key recommendations on the use of fiber for cancer patients, considering the toxicity associated with antineoplastic treatments.
