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Ganepão Highlights – Nutritional Management of Diabetes and Metabolic Syndrome in the Age of GLP-1

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Nutritionists Ana Paula Fayh and Elisa Loch Razzera discuss the main highlights of a lecture focused on the nutritional management of patients using GLP-1 analogs, particularly in the context of diabetes, prediabetes, obesity, and metabolic syndrome. The content addresses the importance of individualized care, with a focus on appropriate calorie and protein intake, meal frequency, fiber intake, hydration, and the management of gastrointestinal symptoms during treatment.

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