Nutritionist Ana Paula Fayh emphasizes that therapy with GLP-1 analogues should be integrated with a nutritional and functional approach, with adequate protein intake and physical exercise, in order to minimize the loss of lean mass and preserve functionality and quality of life during weight loss.
Technologies in Clinical Practice – Ultrasound and Indirect Calorimetry – Part 2
December 17, 2025
Intensive care nutritionist Luiza Leite discusses the use of technologies in clinical practice that promote the individualization of nutritional therapy and precision nutrition.
