March 30, 2026

ASPEN 2026 Updates

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Nutritionist Dr. Juliana Machado discusses the updates presented at ASPEN 2026. Learn about the key advances in nutritional support for critically ill patients, both during their ICU stay and after discharge. A comprehensive discussion to help you understand how to apply these findings in your clinical practice.

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ASPEN 2026 Updates

More content for Continuing Education

Responsible Science in the Age of Artificial Intelligence

Muscle Mass Preservation in Critically Ill Patients: From Evidence to Clinical Practice

Soy Protein: Scientific Evidence in Nutrition

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