In this video, Professor Ana Paula Fayh, from the Federal University of Health Sciences in Porto Alegre, shares insights into the PRIME study presented at Ganepão 2025 by Professor Carla Prado, a world reference in body composition in cancer. The study evaluated different protein intakes in cancer patients and reinforces the importance of nutritionists in oral nutritional supplementation to ensure effective and personalized nutritional therapy.

Plant-based diet in the prevention of muscle mass loss
Nutritionist Maria Fernanda explains the concepts of plant-based diets and covers the preservation and increase of muscle mass with vegetable proteins.

