Directly from the SBNPE Congress, Dr. Ana Paula Fayh comments on the discussions about cachexia in cancer patients and the role of specialized nutritional therapy in rehabilitation and improving quality of life. The topic reinforces the importance of nutritionists in cancer treatment and points to possible revisions in future clinical guidelines.

Responsible Science in the Age of Artificial Intelligence
In this lecture, nutritionist Marcus Vinicius Cattem discusses the impact of artificial intelligence (AI) on the production of scientific knowledge, addressing the main ethical challenges associated with it

