Dr. Haroldo Falcão discusses the transformations in nutritional therapy over the last five years, presenting evidence that challenges paradigms and forces us to rethink our clinical practice. New knowledge needs to be integrated into our patients' reality, balancing what current science teaches us with the limitations and possibilities of the context. In particular, three topics stand out and will be discussed in this series of videos.

Nutritional Therapy for Patients with Sarcopenia
In this lecture, nutritionist Jarson Costa discusses sarcopenia, exploring its concept, prevalence, and impact on patient outcomes, especially in a hospital setting. The presentation

