Gastrointestinal conditions [EP: 04]
Gastrointestinal conditions [EP: 03]
Shall we talk about the role of nutrients in gastrointestinal symptoms? In this third episode of Prodiet's Nutritrends Podcast, our guest nutritionists will explain how some nutrients can help reduce these symptoms and also help improve intestinal absorption.
Highlights ASPEN 2025
Dr. João F. Mota presents the highlights of ASPEN 2025! See the main innovations in clinical nutrition, advances in nutritional support, updated guidelines and trends that marked the congress. A complete summary to keep you up to date with what happened at this great event!
Gastrointestinal conditions [EP: 02]
Highlights Aspen 6 - When less is not More - Recognizing and Mitigating Sarcopenia Across Disease States
Dr. João Mota brings us the main insights from this panel, which discussed nutritional strategies to mitigate sarcopenia, especially in association with physical exercise, as well as new myostatin-inhibiting drugs. He also talks about the importance of paying attention to the occurrence of sarcopenic obesity.
Gastrointestinal conditions [EP: 01]
Highlights Aspen 5: The Global Leadership Initiative on Malnutrition - A Practical Approach
Dr João Mota talks about the main objective of GLIM, easy application, with a focus on standardization and comparability of results. He also talks about the publication on food consumption assessment and the documents currently being prepared.
Highlights Aspen 4: Lipids in Clinical Medicine - Is It Time for Fat to be Therapeutic?
Dr. João Mota provides key insights into fat consumption and the ideal omega 6:3 ratio, as well as the applicability of resolvins in modulating inflammation.
Highlights Aspen 3: Micronutrients Matter - A Roadmap for Evaluating and Treating Micronutrient Deficiencies
Dr. João Mota talks about the need for professionals to be aware of the supply and intake of micronutrients in clinical practice.
Highlights Aspen 2: The Next 50 Years - Challenges and Opportunities in Clinical Nutrition
Ana Zanini discusses the importance of thinking outside the box for discoveries in the field of nutrition and how to act to succeed in new discoveries. In addition, Dr. João Mota presents a discussion on the use of new AI with a scientific database for diagnosis and decision making in the field [...]
