Continuing Education
Selected content to keep you up to date.
Continuing education is one of the pillars for improving knowledge and promoting best practices in nutritional care. Here you will find up-to-date content such as courses, webinars and exclusive materials developed by experts.
In the spotlight
In this video, Professor Ana Fayh, from the Federal University of Health Sciences of Porto Alegre (UFCSPA), shares the main highlights presented at Ganepão 2025 - the largest nutrition congress in Latin America.
In this summary, Dr. João Mota talks about the importance of individualizing care for each patient as discussed in the lecture, as protocols may not meet the particularities of patients.
